Executive Chef Lindsay Skoropada of HEIST Restaurant and Wine Club welcomes Kyle Rindinella, Executive Chef of Enoteca Sociale, a Toronto restaurant known for its Roman cuisine. Together, they will create a sumptuous meal accented with selections from Heist’s impressive wine collection. The evening concludes with a special dessert inspired by Rome created by Kingston’s own Mio Gelato.
Event details
Price
$95, tax, gratuity, and beverage pairings excluded
When
Thursday February 29, seatings begin at 5 pm
Where
Heist Restaurant and Wine Club, 168-101 Wellington St, Kingston, ON
Program + menu Book nowKingston Food Tours
Enjoy tastings at some of Kingston’s best restaurants. Plus an insider’s perspective on the city’s history and culture. Take a walking food tour of downtown Kingston.
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Select Kingstonlicious signature events are curated by Gold & Fife in partnership with Tourism Kingston.
